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16-Liter Soft Serve Ice Cream Machine

Describtion:

16-Liter Soft Serve Ice Cream Machine | Professional Performance for High-Demand Environments

The 16-liter ice cream machine (Model ST16E) is a premium-grade solution designed to meet the needs of busy cafes, restaurants, ice cream shops, food courts, and breakfast buffets in hotels. Engineered with a sleek, compact design and high-performance components, this machine is perfect for delivering smooth, creamy soft-serve ice cream with speed and consistency.


Key Technical Features of the ST16E Ice Cream Machine

  • Hourly Production Capacity: 16 liters
  • Cylinder Volume: 6 liters
  • Cooling System: Professional-grade Embraco compressor
  • Power: 1050 watts | Energy Class A
  • Voltage: 220V
  • Display Panel: 5-inch touch screen
  • Dimensions: 210 x 554 x 740 mm
  • Material: Stainless steel (anti-corrosive and scratch-resistant)
  • Weight: Approx. 32.5 kg

The ST16E unit is designed for medium to high consumption environments, offering stable operation with minimal maintenance. Its compact size makes it ideal even for venues with limited countertop space.


Air Pump System for Superior Texture and Volume

A built-in air pump system enhances the final texture and volume of the soft serve, creating a lighter, creamier product with a professional presentation. This feature not only improves product quality but also increases yield per batch, resulting in better profit margins.


Advanced Touch Panel for Easy Operation

The 5-inch smart touch screen offers intuitive control over:

  • Temperature adjustments
  • Cylinder and compressor status
  • Defrost cycles
  • Operating modes
  • Warnings and alerts

Operators of all experience levels can manage this machine with ease thanks to its user-friendly interface and real-time performance monitoring.


Smart Defrost Mode for Efficiency and Hygiene

The ST16E features an automatic defrost function to maintain system efficiency during downtime. This prevents excessive ice buildup, helps preserve internal components, and ensures that the machine is always ready to serve with minimal intervention.


Durable Stainless Steel Construction

Constructed from high-quality stainless steel, this machine is resistant to rust and wear, making it a long-lasting investment for busy foodservice operations. The polished finish also adds a modern aesthetic to any professional kitchen or dessert bar.


Ideal for Various Business Types

The ST16E soft serve machine is an excellent addition to:

  • Cafes and dessert bars
  • Ice cream parlors and kiosks
  • Food courts and shopping centers
  • Hotel breakfast buffets
  • Restaurants and catering services

Thanks to its reliable output and modern design, the ST16E can accommodate high-demand settings with ease and elegance.


Why Choose Mirzaee Hotel Equipment Group?

With over a decade of experience, Mirzaee Hotel Equipment Group is recognized as a trusted provider of hotel, restaurant, cafe, and banquet equipment across the region. Our exclusive imports from Turkey and Dubai are carefully selected to match the performance, durability, and aesthetic needs of the hospitality industry.

What we offer:

  • Expert guidance on equipment selection
  • After-sales support and consultation
  • Competitive pricing with high-quality assurance
  • Fast delivery and availability from stock

Discover More

Explore the full range of soft serve machines and dessert equipment by visiting our:

Mirzaee Hotel Equipment Group — Where quality, expertise, and innovation come together to elevate your business.

 

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